Cast iron Brazier Made by craftsmen. Registered pattern. On sale exclusively in our shop. Additional option: Pan for reblochonnade. (Possible to use 1 at one time). - Dimension : 370 x 270 x 250 mm
An indispensable pan to turn your brazier into a reblochonnade apparatus. (See recipe)- The big brazier has the capacity to take 2 pans at the same time, the small brazier takes one.
Traditional Raclette apparatus using cinders or charcoal. High quality, cast iron, made by craftsmen. Cheese holder and meat grill for the Brazier. - Dimensions : 500 x 260 x 270 mm
Cast iron Brazier Made by craftsmen. Registered pattern.On sale exclusively in our Shop. Additional option: Pan for reblochonnade. (Possible to use 2 at one time). - Dimension : 490 x 260 x 250mm
Traditional olaire polished cooking stone. For healthy cooking. - Dimensions: 170 x 170 x 30 mm – Option of a Metal holder. Use a burner to maintain the heat (option).